High Maltose Syrup

Sweetness and Quality for Diverse Applications

High maltose syrup is a specialized sweetener derived from the enzymatic breakdown of starch, characterized by its high maltose content.

Get in Touch

Introduction

High maltose syrup is a specialized sweetener derived from the enzymatic breakdown of starch, characterized by its high maltose content. It is widely used in the food and beverage industry for its unique properties, including improved texture, flavor, and shelf life. At Vishwarupa Global Trades Vision Private Limited, we offer high-quality high maltose syrup sourced from India, ensuring superior quality and reliability for our global customers.

Origin and Cultivation

Our high maltose syrup is produced in India, utilizing premium starch and state-of-the-art processing facilities. The production process involves enzymatic hydrolysis of starch, resulting in a syrup with a high maltose content and a smooth, clear consistency. We employ strict quality control measures throughout production to ensure our syrup meets international standards.

Product Overview

High maltose syrup is a clear, golden syrup produced by hydrolyzing starch with enzymes to create a syrup with a high concentration of maltose. It has a sweeter taste compared to corn syrup and offers a range of functional benefits, including moisture retention and flavor enhancement. Our high maltose syrup is manufactured using advanced technology to ensure consistency and high quality.

Applications

High maltose syrup is used in various industries due to its functional properties and versatility:

Food Industry

It is used as a sweetener and texturizer in baked goods, confectioneries, sauces, and snacks. High maltose syrup helps improve texture, retain moisture, and enhance the sweetness of products.

Beverage Industry

In beverages, it provides a natural sweetness and improves mouthfeel. It is commonly used in soft drinks, energy drinks, and flavored waters.

Confectionery

High maltose syrup is used in candies, chocolates, and other confectioneries to enhance sweetness, improve texture, and prevent crystallization.

Pharmaceutical Industry

It is used in certain pharmaceutical formulations to enhance sweetness and improve the texture of syrups and other products.

Why Choose Us?

Carom seeds are valued for their potential health benefits and medicinal properties:

High-Quality Product

Our high maltose syrup is produced under strict quality control measures, ensuring superior purity and consistency.

Reliable Supply

We provide a dependable supply chain with timely deliveries and flexible packaging options.

Competitive Pricing

Our pricing is competitive, offering value for money without compromising quality.

Customer Support

We are committed to delivering excellent customer service, ensuring a smooth experience from order to delivery.

Quality Assurance

At Vishwarupa Global Trades Vision Private Limited, we are committed to providing high-quality high maltose syrup. Each batch undergoes thorough testing to ensure it meets industry standards for purity, sweetness, and consistency. We ensure that our syrup is free from contaminants and complies with regulatory requirements, providing a reliable and safe product for all applications.

Export and Distribution

We have established an efficient export and distribution network to ensure timely delivery of high maltose syrup to our international clients. Our logistics partners are experienced in handling and transporting high maltose syrup, ensuring it arrives in optimal condition.

error: Content is protected !!
Scroll to Top
× Hello, How can we help you?